How To Reheat Rotisserie Chicken In The Oven
Chicken dishes are delicious, rich, filling, and addictive. Rotisserie chicken is one of those dishes which you can eat every day but never get tired of. But there is only so much you can eat because it isn’t a good idea to eat meat in large portions.
So, what happens is you’re left with a significant portion. You can eat the chicken cold, but many people only like it warm. So, what can you do? The good news is you don’t have to eat it cold.
Can You Reheat Rotisserie Chicken?
Yes, you can reheat rotisserie chicken in several ways. In this write-up, we will learn about reheating the chicken in the oven, so don’t go anywhere.
Reheating Rotisserie Chicken in The Oven
Many people consider the oven to be the best method to reheat rotisserie chicken in the oven so here is how to do it:
- Step 1: Remove the leftover chicken from the fridge and allow it to arrive at room temperature.
- Step 2: Preheat the oven to 350 degrees Fahrenheit.
- Step 3: Place chicken in an oven-safe baking pan and pour chicken broth into the bottom of the tray.
- Step 4: Cover the pan with aluminum foil and place the tray in the oven and cook for twenty-five minutes.
- Step 5: After twenty-five minutes, take off the foil and cook for five more minutes; it will make the skin crispier.
- Step 6: Take it out of the oven and serve it with any other item you like.
What are the Benefits of Reheating Rotisserie Chicken in the Oven?
Chefs and home cooks don’t simply say that the oven is the best option to reheat rotisserie chicken. It’s because of the following reasons.
- It keeps the chicken juicy and moist.
- It also makes the skin crispier, making it an absolute delight to eat.
- You don’t have to keep a constant watch while reheating the chicken.
- You can reheat the chicken evenly at the same time.
Tips to Keep in Mind
- It’s important to remove the chicken from the fridge and let it come to room temperature before reheating.
- You can also add fresh seasoning, herbs, and spices before reheating the chicken.
- Always follow the recommended time, or the chicken will become dry, burn and lose its flavors.
- Adding the broth is also crucial so that the chicken doesn’t lose its juiciness. Else, while you will have a warm chicken, it can become completely dry without the broth.
- Try to finish the reheated chicken in a single meal or make some dishes if you still have plenty left. Otherwise, repeating the process can cause harmful bacteria to accumulate.
How to Store Leftover Rotisserie Chicken?
If you cannot finish the yummy chicken, you can keep it in the fridge. But you mustn’t just keep it open, or it can lose the flavors or turn bad. You can
- Keep it in an airtight container or
- Wrap it nicely in aluminum foil or
- Use plastic wrap to cover it tightly and store it in the refrigerator. It can last up to 3-4 days.
Other Methods to Reheat Rotisserie Chicken
If you don’t have an oven or it’s out of order, you can also use the following methods to reheat rotisserie chicken. You can reheat it
- In the microwave: It isn’t the ideal technique to reheat rotisserie chicken, but if you’re short of time, it will be helpful. However, you must remember that it won’t produce the same result as the one you get from the oven.
- In the Air Fryer: It’s yet another option to reheat rotisserie chicken. Apart from the oven, it’s also an excellent method to reheat rotisserie chicken because it keeps the skin crispy and the meat moist and juicy.
- On the Stovetop: You can also reheat rotisserie chicken on a stovetop if you don’t have much time to spare. Instead of the whole chicken, you can make chunks so that all the pieces heat up evenly.
- In the Slow Cooker: It’s also one more technique to reheat the chicken.
- In an Instant Pot: Finally, you can reheat the chicken in an instant pot.
What Can You Do With Leftover Rotisserie Chicken?
If you can’t finish the reheated rotisserie chicken, there are many more things that you can make with the leftovers. You can make
- BBQ Chicken sandwiches
- Chicken stuffed peppers
- Easy chicken pot pie
- Chicken cherry flatbread
- Easy Tuscan chicken pasta bake
- Rotisserie chicken broccoli rice casserole
- Chicken mushroom and spinach lasagna
- White chicken chili
- Chicken tamale casserole
- Rotisserie chicken salad
- Creamy chicken soup
Bottom line
The oven is the best method to reheat rotisserie chicken, so you can use the technique whenever needed.
You may also follow the few tips to store the chicken and reheat it. Whenever you cannot consume the entire chicken, you can make other dishes mentioned above.
Since there are several methods to reheat the chicken, don’t let the food go to waste.